Ingredients 2 x (400g) cans diced tomatoes 1 tsp chilli flakes 1 tsp smoked paprika  Salt & pepper 1 bag spinach 4 eggs Method Add tom...

Rosie’s Quick Shakshuka


 

Ingredients

2 x (400g) cans diced tomatoes

1 tsp chilli flakes

1 tsp smoked paprika 

Salt & pepper

1 bag spinach

4 eggs


Method

Add tomatoes, chilli and paprika to a saucepan over medium heat, simmer for 2-3 minutes stirring occasionally. 

Season with salt and pepper, and gently stir through spinach until it begins to wilt. 

Create 4 wells in the sauce, crack an egg into each well. Cover with a lid and cook until the whites have set. Season to taste with salt and pepper before serving
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